Agarose E GEN, 500 g

CAS: 9012-36-6  EC: 232-658-1  



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• Appearance White cream powder
• Loss on drying ? 7%
• pH in solution 6.75 - 6.95
• pH in gel 6.75 - 6.95
• Residue on calcination ? 0.45%
• colourimetry (1.5%, 450 nm) ? 0.032
• Gel strength 1% ? 1000g/cm²
• Sulfates (SO₄) ? 0.15%
• Turbidity (1.5%) ? 4NTU
• Gel strength 1.5% ? 2000g/cm²
• Particle size (mesh 100 ASTM) 28.5%
• Gel point (1.5%) 34.5 - 37.5°C
• Particle size (mesh 60 ASTM) 0.65%
• Melting range (1.5%) 86.5 - 89.5°C
• Analytical separation ? 1000bp
• EEO (Electroendosmosis) 0.05 - 0.13
• Storage temperature 2 - 25°C

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reference: AGAR-E00-500, packaging: plastic bottle, capacity: 500 g, pcs/pack: 1